Sunday Lunch at the Lerwick hotel is a very
special event indeed!
Our very popular carvery is from 12.15pm to
2pm every Sunday in the beautiful Bressay Room, with its stunning sea view to
accompany your meal.
Every Sunday there are 4 roasts to choose
from which Chef will carve for you. Along with our very own stuffing,
gravy, Yorkshire puds, there is a large selection of freshly cooked vegetables
which always includes something special like amazing cauliflower cheese or
honey roasted parsnips.
In addition to the carvery there are plenty
of alternative main course options and starters off the menu, desserts always
come from the sweet trolley though!
Please book early to
avoid disappointment on 01595 692166.
Kids menu and vegetarian menu